This is such an outdated post. But then again, when I think about it, my posts are always outdated. I've a lot of things that I wanna post, but whenever I turn on my lappie for the purpose of updating my blog, I end up watching a drama, read manga online, or my recent activity - reading, replying, deleting emails in my constantly-flooded inbox.
Anyways, 2 weeks ago I got a cuppie order from syls. It was for the anniversary of this online community that she's a member of. I almost rejected the request cuz the organiser wants it to be for the event which falls on Saturday and wants to take it like in the afternoon. As you noe, I got church on Sat and usually i stay in church the whole day cuz there's a lot of activities. Besides I was busy working too, so was afraid that I wouldn't have enough time to bake.
But in the end I took up the job, partly cuz syls my friend, and I always find it hard to say 'no'. Secondly, it was actually quite a new experience since it was the first time i bake for a total stranger, a community at that, called ping.sg. Usually I just bake for like a birthday party of a friend or friend's friend. So they're just casual party and they know I'm an amatuer baker, so they won't be mean if the cuppies don't turn out so well (altho I always ensure they turn out good (; )
So yea, baking for a community... it's like for a corporate. And I needed to really ensure the quality cuz my reputation was at stake. It wasn't just some baking favor that I do for ppl I know, where I can just bake for fun, you know I mean? So yea, was kinda exciting but was a bit apprehensive also.
I had to bake 64 cuppies and need to make some fondant letters to write the happy birthday thing. It's not hard to make fondant topping, but the thing is I only had shape cutters, not letters and forgot to buy cuz there were other things that I needed to buy and I didn't have much time. So in the end, I had to cut the letters one by one using an x-acto knive. A very long and tedious process. Spent a few hours just cutting those letters, such that I work into the Sabbath. Felt a bit bad about it.
But in the end, everything turned out fine. Well, great actually. I was really worried about what ppl would think about my cuppies. So i asked syls to gather their opinions. And my, I had such good reviews. Heheh.... so flattered. Thanks for all the comments!^^
The cuppies were rather simply decorated (cuz I spent most of my time on those damn letters). But I guess they didn't mind :)
People have been telling me that I should start a home bakery and market my cuppies. But I bake not cuz I want to make money (trust me, I don't earn much from my baked goodies). I just like baking. And it's always nice to see people enjoy eating my cakes and hear compliments from them. Besides, I realise from past experiences that I can't mass produce. I get stressed out if I get too many orders. Haha...
Anyways, here's a pic of the cuppies, courtesy of claudia. I've got my own pics, but not uploaded yet. Kinda lazy hee....
Kig ha farz: Breton buckwheat dumpling
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